POINTER BOAT MENU

Orders for food and drink on the Pointer Boat will begin on May 20. Call 231.881.8048




Beef Carpaccio

Arugula, lemon vinaigrette, shaved parmesan, truffle aioli, shallot caper & crostini

16.50


Heirloom Tomato Caprese

Buffalo Mozzarella, Arugula, Basil, Balsamic Reduction, Fustini’s Tuscan Herb Oil

Small 13.25 Large 17


Salumi Platter

Salami, Peppadews, Farm House White Cheddar

Manchego, Marinated Olives, Crostini, Grain Mustard, Marcona Almonds

17.75


Shrimp Cocktail

Lemon, Avocado, Wasabi Cocktail Sauce

19.75
Smoked Whitefish Pate

Fennel, Caper, Relish and Crackers

13.50

 

Drink Menu ~ Summer 2022

Wine

Dear Mom - Oregon 9.00 per can

White

Rose

Pinot Noir

Bev - California 12.00 per can (Gluten Free, No sugar, 3 carbs, 160 calories)

Pinot Grigio

Sauvignon Blanc

Two Farms Leelanau Radler (Gluten Free) $12.00 can

Reisling & Apple Juice

Canned Concoctions* 7.00 per can

White Claw

High Noon

Gypsy Mulligan John Daly

Canned Cazadores Margaritas* 10.00 per can

Paloma

Spicy

Traditional

Canned Beer 7.00 per can

Bell’s 2 Hearted

Bell’s Oberon

Founder’s Solid Gold

Stella

* Flavors are subject to availability