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Orders for food and drink on the Pointer Boat will begin on May 20. Call 231.881.8048

Beef Carpaccio

Arugula, lemon vinaigrette, shaved parmesan, truffle aioli, shallot caper & crostini

18.50

Heirloom Tomato Caprese

Buffalo Mozzarella, Arugula, Basil, Balsamic Reduction, Fustini’s Tuscan Herb Oil

Small 13.25 Large 17

Salumi Platter

Salami, Peppadews, Farm House White Cheddar

Manchego, Marinated Olives, Crostini, Grain Mustard, Marcona Almonds

19.75

Shrimp Cocktail

Lemon, Avocado, Wasabi Cocktail Sauce

19.75

Smoked Whitefish Pate

Fennel, Caper, Relish and Crackers

13.50

Wine

Dear Mom - Oregon 9.00 per can

White

Rose

Pinot Noir

Bev - California 12.00 per can (Gluten Free, No sugar, 3 carbs, 160 calories)

Pinot Grigio

Sauvignon Blanc

Two Farms Leelanau Radler (Gluten Free) $12.00 can

Reisling & Apple Juice

Canned Concoctions 7.00 per can

White Claw

High Noon

Gypsy Mulligan John Daly

Canned Cazadores Margaritas 10.00 per can

Paloma

Spicy

Traditional

Canned Beer 7.00 per can

Bell’s 2 Hearted

Bell’s Oberon

Founder’s Solid Gold

Stella

Non-alcohol Beverages

Pepsi Products

Faygo Root Beer or Rock 'n Rye

Ginger Beer

La Croix

* With seasons changing, availability of certain items may change as well.