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2023 POINTER BOAT MENU

Orders for food and drink on the Pointer Boat will begin on May 26. Call 231.881.8048

FOOD


Heirloom Tomato Caprese
Buffalo Mozzarella, Arugula, Basil, Balsamic Reduction, Fustini’s Tuscan Herb Oil
Small 12.25 Large 17.75

Salumi
Assorted Cheese & Salumi, Peppadews, Marinated Olives, Cornichons, Crostini,
Grain Mustard, Marcona Almonds
19.50
Shrimp Cocktail
Lemon, Avocado, Wasabi Cocktail Sauce
19.75
Smoked Salmon Spread
Cornichon, Capers, Red Onion & Crackers
16
Hummus Plate
Roast Garlic Hummus, Feta, Mixed Vegetables, Grilled Naan,
Fustini’s Myer Lemon Olive Oil
15

Roast Turkey Club Wrap
Bacon, Boursin, Lettuce, Tomato,
Pesto Aioli, Tomato Tortilla
16.25
Cherry Chicken Salad Croissant
Tomato, Bibb Lettuce
18.25
 

BEVERAGES*

WINE
 French Rosé 18 (bottle)
Black Label Chardonnay 21 (bottle)
Black Label Cabernet Sauvignon 21 (bottle)
Bev Sauvignon Blanc or Bev Rosé 10 (can)


BEER IN A CAN
Bell’s Two Hearted IPA, 7% ABV 6
Bell’s Oberon Wheat Ale, 5.8% ABV 6
Hamms, 4.7% ABV 3 
Founders Brewing Solid Gold American Lager, 4.4% ABV 6
Athletic Run Wild IPA (N/A) 8
Athletic Light (N/A) 8

SELTZERS IN A CAN
Mamitas Paloma (Assorted flavors) p
High Noon (Assorted flavors) 8
White Claw (Assorted flavors) 8
The Finnish Long Drink 5
Sip Margs (Classic or Spicy) 8

MIMOSA KIT
Bottle of Veuve de Vernay and one quart of orange juice 30

Non-Alcoholic
Pepsi, Diet Pepsi, Sierra Mist, Ginger Ale, Lemonade, Iced Tea 3.95
Faygo Root Beer or Rock-n-Rye 3.95
Coffee or Hot Tea 3.95

* Beverage options subject to availability